Journal
Domingo Fermenters Club - Valldaura edition
Following the mycelium
Special visit from Kyoto
September 2024
La Nature Festival
Setmanes d'Arquitectura Barcelona 2024
International Congress of Ecological Agriculture
ReFi Unconference
Domingo Fermenters Club #02
Fermentation modes
Kitchen Lab
Domingo Fermenters Club: First edition!
our own pace and on our own terms
Vegan charcuterie
May your curiosity and your heart be listened to
Experimentation map
La Cuina Macba x Domingo Club x Afab Gracia
October Brussels' trip
Where the mycelium grows
Fixing the Future 2023
Collaborating with microorganisms workshop for iFest
IV Barcelona Fermentation Festival
An open-source fermenter
Pop Maquina Policy Conference
An Indonesian version of the Domingo necklace
A new website for our current practice
Our studio is getting the tropical climate
FoodCulture Days 2023
Tempeh Fermentation Workshop #3
Tempeh Fermentation Workshop #2
Tempeh Fermentation Workshop #1
Domingo Fermenters Club - Valldaura edition
Following the mycelium
Special visit from Kyoto
September 2024
La Nature Festival
Setmanes d'Arquitectura Barcelona 2024
International Congress of Ecological Agriculture
ReFi Unconference
Domingo Fermenters Club #02
Fermentation modes
Kitchen Lab
Domingo Fermenters Club: First edition!
our own pace and on our own terms
Vegan charcuterie
May your curiosity and your heart be listened to
Experimentation map
La Cuina Macba x Domingo Club x Afab Gracia
October Brussels' trip
Where the mycelium grows
Fixing the Future 2023
Collaborating with microorganisms workshop for iFest
IV Barcelona Fermentation Festival
An open-source fermenter
Pop Maquina Policy Conference
An Indonesian version of the Domingo necklace
A new website for our current practice
Our studio is getting the tropical climate
FoodCulture Days 2023
Tempeh Fermentation Workshop #3
Tempeh Fermentation Workshop #2
