Four years ago we started Domingo Club with the desire to invite as many people as possible to join us in a way of life that we cherish. In the beginning, we wanted to explore and experiment with the way we eat, the way we grow our food, to play with old and new living materials that can make up our homes, to try new things every day and share them with friends, strengthening the fragile bonds we have with our communities. But gradually we began to imagine a bigger picture, a world where all beings are treated equally, where communities are self-sustaining, where technological advances are shared with all, where the land can feed us again and again without losing its breath.

This month we are more than grateful to be able to take our vision to another level. Our open-source tools, which make it possible to ferment plant protein at home, will be exhibited at Vienna Design Week, while we travel to Singapore to showcase our latest edible mycelium experiments, along with a living necklace that brings you closer than ever to your food production. We couldn’t imagine being at these two amazing events at the same time, it somehow reveals the need and urge to explore new practices in a changing world. We are proud to show alternative futures that we believe in.

Thank you all for your support.
Keep experimenting and questioning the world we live in.

Peace,
Antoine and Maud